Catalog of Fish and Seafood Worldwide

Sprat in Spicy sauce

Sprattus sprattus (European sprat)

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Freshwater bream caviar, cured, IVP

Roe of other fish

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Freshwater bream, straws cured, VP

Abramis brama (Freshwater bream)

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Wels catfish dried and cured in chinese sauce

Silurus glanis (Wels (Som) catfish)

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Wels catfish, cured and smoked, VP

Silurus glanis (Wels (Som) catfish)

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Northern pike dried and cured in chinese sauce.

Esox lucius (Northern pike)

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Pike-perch straws, cured, VP

Sander lucioperca (Pike-perch)

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Caspian roach straws, cured, VP

Rutilus caspicus (Caspian roach)

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MSC Pink salmon H/G 1st grade, size M (Bekerev)

Oncorhynchus gorbuscha (Pink (Humpback) salmon)

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MSC Chum salmon H/G 1st grade, size L (Bekerev)

Oncorhynchus keta (Chum (Keta, Dog) salmon)

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Crucian carp, cured straws, VP

Carassius carassius (Crucian carp)

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Theragra, cured, VP

Gadus chalcogrammus (Alaska pollock (Walleye poll.))

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Northern pike cured straws, VP

Esox lucius (Northern pike)

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Aspius aspius (Asp)

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MSC Pink salmon H/G PII 1st grade, size M

Oncorhynchus gorbuscha (Pink (Humpback) salmon)

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MSC Pink salmon H/G PII 1st grade, size M (Bekerev)

Oncorhynchus gorbuscha (Pink (Humpback) salmon)

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MSC Pink salmon H/G 1st grade, size L

Oncorhynchus gorbuscha (Pink (Humpback) salmon)

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Pink salmon roe, frozen

Salmonids roe

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MSC Chum salmon H/G 1st grade, size M

Oncorhynchus keta (Chum (Keta, Dog) salmon)

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Scallop fillets on shell, raw+frozen, vacuum packing

Pectinidae (Scallops nei)

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