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Fresh purified Cockle

Cerastoderma edule (Common edible cockle)

Certifications:

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Scientific Name

Cerastoderma edule (Common edible cockle)

Cut Type

Whole round

Production Type

Frozen

Origin

N/A

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Price Range

N/A

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Specifications

Catching method

Farmed in the sea

Storage conditions

Maintain between -18º

Fishing gear

Hooks and lines (Hand lines and pole lines (mechanised))

Fishing area

FAO 27 (Atlantic, Northeast)

Nutrition facts (per 100 g of product)

10.7 gr protein

Size

90/105 pieces per kilo

Origin

Spain

Packing weight

500

Description

Catching method Farmed in the sea Storage conditions Maintain between -18º Fishing gear Hooks and lines (Hand lines and pole lines (mechanised)) Fishing area FAO 27 (Atlantic, Northeast) Nutrition facts (per 100 g of product) 10.7 gr protein Size 90/105 pieces per kilo Origin Spain Packing weight 500

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