Common carp, frozen, steak, 5%

Catching method Caught (wild) Expiration date 08/12/2016 Fishing area FAO 27 (Atlantic, Northeast) Freezing process IQF Glazing 5% Presentation mode and treatment Made from frozen raw materials. Without secondary freezing. Production / caught date 08/06/2016 Size 120-300 g Origin Russia Packing weight 5 kg