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Fresh Natural Cockle

Cerastoderma edule (Common edible cockle)

Certifications:

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Scientific Name

Cerastoderma edule (Common edible cockle)

Cut Type

Whole round

Production Type

Fresh

Origin

N/A

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Price Range

N/A

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Specifications

Catching method

Farmed in the sea

Storage conditions

Maintain between 0-8 degrees

Fishing gear

Hooks and lines (Hand lines and pole lines (hand operated))

Fishing area

FAO 27 (Atlantic, Northeast)

Nutrition facts (per 100 g of product)

10.7gr

Size

75/95 Pieces per kilo

Origin

Portugal

Packing weight

5 kg

Description

Catching method Farmed in the sea Storage conditions Maintain between 0-8 degrees Fishing gear Hooks and lines (Hand lines and pole lines (hand operated)) Fishing area FAO 27 (Atlantic, Northeast) Nutrition facts (per 100 g of product) 10.7gr Size 75/95 Pieces per kilo Origin Portugal Packing weight 5 kg

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