Half Shell North Atlantic Frozen Scallops 7-10cm

Catching method Caught (wild) Storage conditions Keep frozen at -18 °c Expiration date 01/08/2021 Fishing gear Dredges (Hand dredges used on board a vessel) Fishing area FAO 21 (Atlantic, Northwest) Freezing process IQF, 5kg box Glazing 10% Ingredients Chlamus Islandica scallop meat and half-shell Frozen IQF Dry 10% glaze fully compensated, Chemical Free, 24 months shelf life, Produced under CFIA/ FDA QMP and HACCP, Management Plans 5 kg per box 100 boxes on the pallet, Nutrition facts (per 100 g of product) Energy value - 78 kcal. Protein - 19 g. Fat - 0.9 g. Carbohydrates - 0 g. Presentation mode and treatment Do not refreeze once defrosted Production / caught date 01/08/2019 Size 7-10 cm Origin Canada Packing weight 5kg box