Russian Caviar Finest Sturgeon Caviar 100gr

Specifications

Catching method

Aquaculture / farmed (on earth)

Storage conditions

Maintain between 0-4C

Expiration date

31/12/2021

Fishing area

FAO 5 (Europe - Inland waters)

Nutrition facts (per 100 g of product)

100g contains: fat - 16g, saturated fats - 3.5g, carbohydrates - 0g, protein - 24,4g. Energy value 1150 kJ/275 kcal.

Presentation mode and treatment

In Glass jars and metal tins

Production / caught date

16/04/2021

Size

100gr

Packing weight

100gr

Description

Catching method Aquaculture / farmed (on earth) Storage conditions Maintain between 0-4C Expiration date 31/12/2021 Fishing area FAO 5 (Europe - Inland waters) Nutrition facts (per 100 g of product) 100g contains: fat - 16g, saturated fats - 3.5g, carbohydrates - 0g, protein - 24,4g. Energy value 1150 kJ/275 kcal. Presentation mode and treatment In Glass jars and metal tins Production / caught date 16/04/2021 Size 100gr Packing weight 100gr

Russian Caviar Finest Sturgeon Caviar 100gr

Scientific Name

Cut Type

Production Type

Origin

N/A

Specifications

Catching method

Storage conditions

Expiration date

Fishing area

Nutrition facts (per 100 g of product)

Presentation mode and treatment

Production / caught date

Size

Packing weight

Description

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